Spring barley Wirtuoz


  • Medium height plants with stiff straw and high lodging resistance. The grain is robust with high TGW and high protein content. Average maturation period.
  • A variety with a very high yield, always above the standard (102% in A1 technology in 2019 and 2020 and in A2 technology – 102% of the standard in 2019 and 104% of the standard in 2020 according to COBORU). In our own experience, it achieved a yield of 109% of the standard.
  • Very high resistance to diseases such as powdery mildew, barley rust, dark brown blotch and high resistance to net blotch and rhinitis.
  • The variety is tolerant to the stress of drought and soil acidification, which was confirmed by registry research which were carried out in very dry years.

Utility and agricultural features:

date of heading - since 01.1
158 days, medium
plant height
71 cm
resistance to lodging
5,7 good
protein content
5 high
47 g

Disease resistance according to Coboru:

Powdery mildew
8,4 very high
Spot disease
7,2 high
Leaf rust of barley
7,5 high
7,8 high
dark brown blotch
7,6 very high